This particular icing I used as a filling to make PB sandwich cookies. If you like PB, it is absolutely delicious!
3/4 Cup Natural Creamy Peanut Butter
3/4 Cup Marshmallow Creme
3 Tbsps Half and Half or Milk
1/2 Tsp Cinnamon
1/4 Cup Powdered Sugar
In a mixing bowl, mix together the peanut butter and the marshmallow. Once they are blended together fairly well, add remaining ingredients until well blended. You will have to scrape the sides to make sure the sticky marshmallow is all blended in.
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