I love peanut butter and have passed that love on to my kids. These cookies are super simple to put together. I throw some chocolate chips into the batter, but they are delicious without the chips too!
2 Cups Natural Peanut Butter (creamy is best)
1 Cup Sugar
1 Cup Brown Sugar
2 Eggs
2 Tsp Baking Soda
1/2 Tsp Salt
1 Tsp Vanilla
1 Cup Dark Chocolate Chips (optional)
In a mixer, beat together all the ingredients (except the chips) until well blended. Stir in the chips.
Roll dough into 2 inch balls and place 2 inches apart on parchment lined cookie sheets. Using a fork, press the cookies down to flatten them.
Bake the cookies in a 350 degree preheated oven for about 10 minutes until lightly golden on the bottoms. Let cookies cool completely on cooling racks. Enjoy!
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